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A pack of 8 indulgent white chocolate blondies made with dark brown sugar, caramel chocolate and finished with caramel sauce. Pre-cut into 7cm x 5cm portions (average weight 70g).

AVG SP: £2.50 - £3.50 per unit


Ingredients & Allergen Information:

Gluten-Free Flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), White Chocolate (20%) (Cocoa Solids 28.0% Minimum) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithins), Natural Vanilla Flavouring), Brown Sugar, Butter (Butter (Milk), Salt), Egg, Caramel Chocolate (3%) (Cocoa Solids 30.4% Minimum) (Cocoa Butter, Sugar, Whole Milk Powder, Milk Sugar, Whey Powder (Milk), Skimmed Milk Powder, Caramelised Sugar, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring, Salt), Salted Caramel Sauce (1%) (Double Cream (Milk), Golden Syrup, Sugar, Sea Salt)

All our products are gluten-free and are produced in a gluten-free facility. Some of our products contains nuts and peanuts, so those without nuts/peanuts may contain traces.

Shelf Life & Storage:

Shelf life is 2 weeks at ambient or chilled temperatures; we would recommend storing in an air-tight container for maximum freshness.

All brownies can be frozen for 3 months. If frozen, de-frost at room temperature for 90 minutes.